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Tuesday, August 19, 2014

Mash yuca with red quinoa



Cook yuca like a potato until tender, drain and mash with butter, then add the already cooked quinoa to the yuca and mix well. 
Tip: low on the glycemic index and great for diabetics.
Posted by Sixty + catering to diabetics/sixtyandstillstrong.blogspot.com at 8:51 AM
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